TJGT9 series Fully Automatic Catering Oil Separation and Lifting Equipment
High-efficiency automatic grease interceptors for seamless grease control in commercial kitchens, ensuring smooth operation and low maintenance. Contact us for product insights.
Applicable field：
Hotels, restaurants, large supermarkets, food courts, school canteens, commercial and Other dining establishments.
Specification and Parameter：
Specificafions | Rated flowrate | lift pump | Installed power | External dimensions | Installation required dimensions | Effective volume | Equipment weight | Operating weight |
(L/s) | (kw) | (kW) | L1×W1×H1(mm) | L×W×H(mm) | (L) | (kg) | (t) | |
TJGT9-415 |
3~5 | 1.5×2 | 6.2 | 2523×1000×1913 | 3400×1800×2300 | 700 | 495 | 2.0 |
IJGT9-420 | 2.2×2 | 7.6 | 2523×1000×1913 | 3400×1800×2300 | 700 | 505 | 2.0 | |
IJGT9-425 | 3.0×2 | 9.2 | 2523×1000×1913 | 3400×1800×2300 | 700 | 520 | 2.0 | |
IJGT9-715 |
6~8 | 1.5×2 | 6.2 | 2523×1000×2113 | 3400×1800×2500 | 1440 | 535 | 2.5 |
IJGT9-720 | 2.2×2 | 7.6 | 2523×1000×2113 | 3400×1800×2500 | 1440 | 550 | 2.5 | |
IJGT9-725 | 3.0×2 | 9.2 | 2523×1000×2113 | 3400×1800×2500 | 1440 | 580 | 2.5 | |
IJGT9-1115 |
9~12 | 1.5×2 | 6.2 | 2723×1000×2113 | 3600×1800×2500 | 1620 | 570 | 3.0 |
IJGT9-1120 | 2.2×2 | 7.6 | 2723×1000×2113 | 3600×1800×2500 | 1620 | 590 | 3.0 | |
IJGT9-1125 | 4.0×2 | 11.2 | 2723×1000×2113 | 3600×1800×2500 | 1620 | 620 | 3.0 | |
IJGT9-1515 |
13~16 | 2.2×2 | 7.6 | 3023×1175×2113 | 4000×2000×2500 | 2190 | 640 | 3.5 |
IJGT9-1520 | 3.0×2 | 9.2 | 3023×1175×2113 | 4000×2000×2500 | 2190 | 680 | 3.5 | |
IJGT9-1525 | 4.0×2 | 11.2 | 3023×1175×2113 | 4000×2000×2500 | 2190 | 690 | 3.5 |
Product Details ：
1. Overall function: Integrated equipment with solid-liquid separation, oil-water separation, and automatic sludge discharge Overall function Automatic lifting and other functions.
2. Accumulated discharge of sediment: a combined process of sediment disturbance and discharge in oil-water separation zone to maintain effective volume Accumulated discharge of sediment Utilize to avoid sedimentation, blockage, and odor, which can affect the quality of the effluent Waiting for a series of questions.
3. Function optimization:Retain the current solid-liquid separation method and eliminate the cone bottom row from the grid box to the lifting box Function optimization Mud pipe valve. Heating method: using carbon fiber for heating and insulation, setting up an air flotation function area, and setting up oil collection drums Heating method Oil level sensing detection.
4. Oil discharge method Adopting electric valve hydraulic oil discharge and eliminating automatic oil scraping device.
5. Standard specifications: comply with the current relevant national standards. (GB 50015-2019，standard specification HJ 554-2010,CJ/T 410-2012,CJ/T 295-2015)
Join us in revolutionizing the way food grease is managed. The Food Grease Lifting Equipment category is your gateway to advanced solutions that prioritize efficiency, hygiene, and environmental responsibility. Explore our collection today to enhance your food service processes and ensure compliance with regulations.
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